Sports Bodybuilding Nutrition Supplement Branch Chain Amino Acid Bcaa

• Customization: Available
• CAS No.: 69430-36-0
• Formula: Bcaa
• Model NO.: Bcaa
• EINECS: Bcaa
• Appearance: Powder
• Grade Standard: Food Grade
• Powder: Yes
• Customized: Customized
• Certification: GMP, Hse, ISO 9001, USP, Bp
• Suitable for: Elderly, Children, Adult
• State: Solid
• Purity: >99%
• Transport Package: 25kg/Bag
• Specification: Bcaa
• Trademark: Ditai
• Origin: China
• HS Code: 3913900000
• Production Capacity: 1000tons/Month

Product Description

                                      Branch Chain Amino Acid Bcaa


In the human body, amino acids are essential to the synthesis of protein and are often termed as "the building blocks" of proteins.
There are around 20 different amino acids whereby 9 of these are termed essential amino acids that cannot be produced by the body alone; therefore these must be consumed through a balanced diet. Amino acids are essential for the repair and recovery of muscle tissues whereby BCAA contains 3 essential branched chain amino acids, L-Leucine, L-isoleucine and L-valine.
These three amino acids are unique in structure and as a result of this, they are digested directly in the muscles which maximizes nutritional availability.
 

Product Name	BCAA
Composition	L- leucine, L- isoleucine, L- valine
Ratio	2:1:1
Purity	99%
Grade	Food Grade
Appearance	White crystals or crystalline powder
Usage	Nutrition supplement for bodybuilding

 

ITEM	SPECIFICATIONS
Description	White to off-white Fine Powder
L-Leucine Content	46.0~54.0%
L-Isoleucine Content	22.0~27.0%
L-Valine Content	22.0~27.0%
Lecithin	0.3~1.0%
Bulk Density	0.2~0.6g/ml
Particle Size	100% through 40mesh
Loss on Drying	0.5% Max.
Residue on ignition	0.4% Max.
Heavy Metals(As Pb)	10ppm Max.
Arsenic(As2O3)	1.0ppm Max.
Lead	0.5ppm Max.
Total Plate Count	5000cfu/g Max.
Yeast & Mold	100cfu/g Max.
E. Coli	Negative
Salmonella	Negative/25g

 
A branched-chain amino acid (BCAA) is an amino acid having aliphatic side-chains with a branch (a central carbon atom bound to three or more carbon atoms). Among the proteinogenic amino acids, there are three BCAAs: leucine, isoleucine and valine.Non-proteinogenic BCAAs include norvaline and 2-aminoisobutyric acid.
 
The three proteinogenic BCAAs are among the nine essential amino acids for humans, accounting for 35% of the essential amino acids in muscle proteins and 40% of the preformed amino acids required by mammals.
 
FUNCTION:
1. Maximises Lean Muscle Gowth
2. Optimises post-workout recovey
3. Maintenance of cells
4. Maintenance of tissuses
5. Helps avoid muscle degeneation
 
It's well established that branched-chain amino acids (particularly leucine) stimulate protein synthesis, and might do so to a greater extent than a normal protein on its own. BCAAs also increase synthesis of the cellular machinery responsible for carrying out the process of protein synthesis. Thus, BCAAs not only increase the rate of protein synthesis, but they also increase the cell's capacity for protein synthesis! Yep, you read that right.
 
BCAAs also work in your favor by reducing the rate of protein breakdown. They do this (primarily) by decreasing the activity of the components of the protein breakdown pathway, and also by decreasing the expression of several complexes involved in protein breakdown. (In this case, they decrease the amount of mRNA produced from the gene that codes for these components.)











 








 Thanks for your visit and welcome your kind inquiry!!!